VINITALY 2015
Verona
22 - 25 March 2015
diploma



The Origin of Quality
Video presentation

chardonnay
Specification
GRAPE: 100% Chardonnay
VINEYARD: S.Stefano Belbo
SOIL CHARACTERISTICS: Marbley, rich in sea fossils. Mostly chalky, so the soil
tends to be of a white colour.
HARVEST PERIOD:
Hand-picked during the first ten days of September .
NO ARTIFICIAL IRRIGATION

WINESFICATION:
The entire grapes are loaded into the pneumatic press and only the liquid portion is used for alcoholic fermentation at a controlled temperature of 17°C.

AGEING:
after vinification it is stored for 3 months in bottles.
COLOUR:
Pale yellow with greenish nuances.
BOUQUET:
Intense and flowery.

FLAVOUR:
Fresh and harmonious (FRESH)

ABV:
12,50% vol.

SERVING SUGGESTIONS:
Starters in general, given the structure serves well with fish dishes, risottos and white meats with delicate seasonings.

SERVING TEMPERATURE:
8/10°C